Sourdough Cracker Shards | Tomato & Basil

Crisp, rustic, and full of savoury depth, our Tomato & Basil sourdough cracker shards are a simple pleasure elevated through slow fermentation and thoughtful flavour. Made using our naturally fermented sourdough starter, these crackers are rolled thin and baked until perfectly crisp, creating their signature “shard” shape, each piece beautifully unique. Rich tomato notes bring a gentle sweetness, while fragrant basil adds a soft, herbaceous finish. Lightly seasoned and wonderfully moreish, they’re perfect for grazing boards, pairing with cheeses, dips, or enjoying just as they are. Baked in small batches in our home bakery, these savoury bites reflect our love of honest ingredients, traditional methods, and quietly comforting food.

Label information: Sourdough Starter (WHEAT), Olive Oil, Tomato Purée, Basil, Black Pepper, Salt. Contains: WHEAT (GLUTEN)